Slow-smoked barbeque, loaded sides and good vibes – brought straight to your event, market or street.
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At Rub & Dab Barbeque we do one thing properly: bold, smoky barbeque cooked low and slow.
From stacked brisket buns and sticky wings to juicy grilled chicken and loaded fries, everything starts with a house rub, a hot grill and a whole lot of patience. We serve at pop-ups, markets and private events – so wherever the smoke goes, the flavour follows.
Marinated, charred and juicy, perfect on its own or in a stacked burger.
No shortcuts, no microwaves. Just fire, smoke and time.
Our seasoning and colour story are inspired by vibrant African traditions and Ndebele design.
We show up on time, serve with a smile and keep the grill going until everyone’s fed.
Head Chef
Head Chef
Head Chef
Head Chef
Head Chef
Head Chef
Head Chef
Head Chef
Get in touch
+65 8223 0925
enquiries@smokygrill.com
Get in touch
8201 Lomas Blvd NE, Albuquerque
New York, US
